What make The Barney Butter Difference? It is the skin-free almonds! Taking the almond’s skin off, before making the almond butter, resulting in an ultra-smooth, creamy and grit-free texture, with a mild almond taste. Slightly sweetened and salted.
Keep refrigerated after opening
*Photo for reference only.
What make The Barney Butter Difference? It is the skin-free almonds! Taking the almond’s skin off, before making the almond butter, resulting in an ultra-smooth, creamy and grit-free texture, with a mild almond taste. Slightly sweetened and salted.
Keep refrigerated after opening
*Photo for reference only.